Travel, Cruises, Food, Wine and Lifestyle for over 50s
My introduction to Michel Jacob, owner and celebrity chef of Le Crocodile Restaurant Vancouver, was through Stephen Tredwell, the Chaîne des Rôtisseur's Bailli of Vancouver.
Michel and I met up on our visit to beautiful Vancouver. Michel, originally from the Alsace, close to the Swiss border and ...
After a day at Granville Island, (executive chef Alex Chen’s shopping ground) we were won over by the farm-to-plate and ocean-to-plate movement and were looking forward to our dinner at the celebrated Boulevard Kitchen & Oyster Bar.
The classic dining room, the contemporary furnished bistro, ...
We instantly fell in love with Vancouver with its unrivalled natural beauty and cultural diversity and Vancouver the food lovers paradise. It is an exciting and lively City and for the food lovers, an amazing culinary melting pot. Whatever you're longing for you’ll find it. We’ve dined at the finest ...
In Vancouver, we stayed at the fabulous Wedgewood Hotel & Spa. This Boutique Style Hotel is right in the heart of Vancouver, in a prime location for shopping and entertainment and is set next to the gardens and waterfalls of Robson Square.
We checked into our ...
As a food and travel writer and Vice Chargée de Presse of La Chaîne des Rôtisseurs Côte d’Or, I was offered the incredible opportunity to travel and write about some of the most famous Chefs around the world.
So, we found ourselves planning the trip of a ...
