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High Dining with Oliver Cortez

High Dining with OLIVER CORTEZ, the executive chef up in the Gold Coast Hinterland.

Malaysian-born Oliver Cortez was recently “headhunted” by
Peppers Ruffles Lodge & Spa, Willow Vale, Gold Coast. Oliver was formerly the executive chef at the world famous Palazzo Versace at the Gold ...

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In Category: Chef Profiles, Culinary Destinations, General, Gold Coast, Good Food Tagged With: Destination Gold Coast, Fine Dining, high dining
02/05/2016 Leave a Comment

The chance to relax at the Royal Pines Resort

2015 started, as busy as 2014 ended. So I grabbed the chance to relax at the Royal Pines Resort Gold Coast with both hands. I was to write about the AGM dinner for  the Chaîne des Rôtisseurs, Cote d’Or, in my capacity as the newly appointed Vice-Chargée de Presse. Hubby and I arrived at the Resort  ...

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In Category: Culinary Destinations, General, Lifestyle Tagged With: Destination Gold Coast, Executive Chef, Lifestyle, Shopping, Travel Destination, view, wine
22/02/2015 1 Comment

La Chaîne des Rôtisseur Christmas Lunch

La Chaîne des Rôtisseurs Gold Coast Christmas Lunch was a great event chosen for the food at the celebrated Chill on Tedder’s Restaurant  and the Christmas Party on the famous Tedder Avenue Main Beach, Gold Coast, Australia.

Those who had the stamina after our delightful lunch, could party on ...

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In Category: Fine Wine, General, Gold Coast, Good Food Tagged With: Dessert, Destination Gold Coast, Entertainment, Fine Dining, good food, Wine Tasting
20/12/2014 1 Comment

smoking guns and liquid nitrogen

Sphere Sofitel Room81

Sam Moore, Chef de cuisine at the  Sofitel Broadbeach Restaurant, “Room81” , is full of surprises. He crafts true culinary art.   He loves experimenting with modern techniques. He likes smoking guns and liquid nitrogen.

Sam is also passionate about food consistency, using the best quality produce ...

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In Category: Chef Profiles, General, Good Food Tagged With: Destination Gold Coast, Fine Dining, good food, Restaurants, wine, Wine Tasting
25/11/2014 1 Comment

Wines to complement great food

The Chaîne des Rôtisseurs, Gold Cost, Australia

organised a memorable evening of pairing wines to complement great food

The event was held at the “Bistro on3 Terrace” at the Sofitel Gold Coast Broadbeach.

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The objective of the dinner was to enhance the appreciation and knowledge of ...

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In Category: Fine Wine, General, Gold Coast, Good Food Tagged With: Destination Gold Coast, Fine Dining, good food, Restaurants, wine, Wine Tasting
13/11/2014 2 Comments

Next Page »
Vivo's Signature Risotto

Signature Risotto Recipe

steamed treacle pudding

Recipe: Steamed Treacle Pudding

Confit Salmon with Yuzu Miso Broth

Recipe Confit Salmon

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