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The Boulevard Kitchen & Oyster Bar Vancouver

After a day at Granville Island, (executive chef Alex Chen’s shopping ground) we were won over by the farm-to-plate and ocean-to-plate movement and were looking forward to our dinner at the celebrated Boulevard Kitchen & Oyster Bar.

The classic dining room, the contemporary furnished bistro, ...

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In Category: Chef Profiles, General, Good Food Tagged With: Culinary Experience, Dessert, Executive Chef, Fine Dining, Travel Destination, wine
14/08/2016 1 Comment

The chance to relax at the Royal Pines Resort

2015 started, as busy as 2014 ended. So I grabbed the chance to relax at the Royal Pines Resort Gold Coast with both hands. I was to write about the AGM dinner for  the Chaîne des Rôtisseurs, Cote d’Or, in my capacity as the newly appointed Vice-Chargée de Presse. Hubby and I arrived at the Resort  ...

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In Category: Culinary Destinations, General, Lifestyle Tagged With: Destination Gold Coast, Executive Chef, Lifestyle, Shopping, Travel Destination, view, wine
22/02/2015 1 Comment

Who’s working on your fine dining experience?

Have you ever wondered who’s working on your fine dining experience when you’re eating out?

The Chefs are! At the Sofitel, Broadbeach, for example, a happy international team, lead by Head Chef William Magno,  is working hard  to be obliging to every guests requirement,  no matter what the ...

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In Category: Fine Wine, General, Gold Coast, Good Food Tagged With: Fine Dining, good food, wine
01/12/2014 Leave a Comment

smoking guns and liquid nitrogen

Sphere Sofitel Room81

Sam Moore, Chef de cuisine at the  Sofitel Broadbeach Restaurant, “Room81” , is full of surprises. He crafts true culinary art.   He loves experimenting with modern techniques. He likes smoking guns and liquid nitrogen.

Sam is also passionate about food consistency, using the best quality produce ...

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In Category: Chef Profiles, General, Good Food Tagged With: Destination Gold Coast, Fine Dining, good food, Restaurants, wine, Wine Tasting
25/11/2014 1 Comment

Wines to complement great food

The Chaîne des Rôtisseurs, Gold Cost, Australia

organised a memorable evening of pairing wines to complement great food

The event was held at the “Bistro on3 Terrace” at the Sofitel Gold Coast Broadbeach.

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The objective of the dinner was to enhance the appreciation and knowledge of ...

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In Category: Fine Wine, General, Gold Coast, Good Food Tagged With: Destination Gold Coast, Fine Dining, good food, Restaurants, wine, Wine Tasting
13/11/2014 2 Comments

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Vivo's Signature Risotto

Signature Risotto Recipe

Confit Salmon with Yuzu Miso Broth

Recipe Confit Salmon

steamed treacle pudding

Recipe: Steamed Treacle Pudding

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